Our team was engaged to provide mechanical, electrical, and plumbing design for the Sugar Land Retail Center. The new mixed-use development is made up of a 10,210 SF restaurant, an 8,130 SF grocery store and approximately 7,370 SF of retail space.

The project required the team to coordinate with other engineers working on the project. Our team provided rooftop AHU loading to the structural team to ensure success for future C+S weight zones. The HVAC equipment for the project will be provided to each building under the future tenant fit-out design.

Plumbing systems were inclusive of hot and cold-water piping, sanitary, vent and storm drainage systems. The team also estimated the grease trap size for the future restaurant and grocery.

Electrical design systems included normal power, circuiting and powering of the lighting, fire alarm and security systems.

CLIENT: GSA

ARCHITECT: Gensler

SIZE: 26,000 SF

HIGHLIGHTS:

• Core & Shell
• Restaurant TI
• Multi-Tenant